Dihydrocapsaicin Oxidation by Capsicum annuum (var. annuum) Peroxidase

  1. BERNAL, M.A.
  2. CALDERÓN, A.A.
  3. PEDREÑO, M.A.
  4. MUÑOZ, R.
  5. BARCELÓ, A.R.
  6. DE CÁCERES, F.M.
Journal:
Journal of Food Science

ISSN: 1750-3841 0022-1147

Year of publication: 1993

Volume: 58

Issue: 3

Pages: 611-613

Type: Article

DOI: 10.1111/J.1365-2621.1993.TB04337.X GOOGLE SCHOLAR