Effect of fresh–cut apples fortification with lycopene microspheres, revalorized from tomato by-products, during shelf life
- Martínez-Hernández, G.B.
- Castillejo, N.
- Artés-Hernández, F.
Revue:
Postharvest Biology and Technology
ISSN: 0925-5214
Année de publication: 2019
Volumen: 156
Type: Article
