Minerals in plant food: Effect of agricultural practices and role in human health. A review

  1. Martínez-Ballesta, M.C.
  2. Dominguez-Perles, R.
  3. Moreno, D.A.
  4. Muries, B.
  5. Alcaraz-López, C.
  6. Bastías, E.
  7. García-Viguera, C.
  8. Carvajal, M.
Revue:
Agronomy for Sustainable Development

ISSN: 1774-0746,  1773-0155

Année de publication: 2010

Volumen: 30

Número: 2

Pages: 295-309

Type: Révision

DOI: 10.1051/AGRO/2009022 GOOGLE SCHOLAR

Objectifs de Développement Durable

La source de données: Scopus