Kinetic modelling of anthocyanins and vitamin C degradation in a maqui-citrus beverage during storage for different sweeteners and pasteurization treatments
- Hernández-Prieto, D.
- Salar, F.J.
- Garre, A.
- Fernández, P.S.
- García-Viguera, C.
- Frías, J.
Aldizkaria:
LWT
ISSN: 0023-6438
Argitalpen urtea: 2024
Alea: 199
Mota: Artikulua
