Optimization of microwave assisted extraction of bioactive compounds in oregano and lovage ethanolic extracts

1. Bodea, I.M.
2. Cătunescu, G.M.
3. David, A.P.
4. Vidican, R.
5. Pop, C.R.
6. Stănilă, A.
7. Rotar, A.M.
8. Palop Gómez, A.

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lock_openFull text externo lock_openRepositorio Digital de la UPCT handle

DOI: 10.1016/J.LWT.2024.116973 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10317/23088

Repositorio Digital de la Universidad Politécnica de Cartagena (UPCT): lock_openOpen access Handle

Data source: Scopus