Combined Use of Biostimulation and Deficit Irrigation Improved the Fruit Quality in Table Grape

1. Zapata-García, S.
2. Berríos, P.
3. Temnani, A.
4. Espinosa, P.J.
5. Monllor, C.
6. Pérez-Pastor, A.

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lock_openFull text externo lock_openRepositorio Digital de la UPCT handle

DOI: 10.3390/PLANTS14030485 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10317/19234

Repositorio Digital de la Universidad Politécnica de Cartagena (UPCT): lock_openOpen access Handle

Data source: Scopus