Influence of continuous and pulsed light on the yield and phytochemical composition of Capsicum annuum L. cv. ‘Padrón’

  1. Nájera,C.
  2. Díez-Piqueras,J.
  3. Gallegos-Cedillo,V.M.
  4. Giménez,A.
  5. Moreno,D.A.
  6. Ros,M.
  7. Pascual,J.A.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010,  0022-5142

Year of publication: 2026

Volume: 106

Issue: 1

Pages: 283-291

Type: Article

DOI: 10.1002/JSFA.70161 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus