From waste to worth: by-products revalorization in the fresh-cut industry

  1. Artés-Hernández,F.
  2. Martıńez-Zamora,L.
  3. Zapata,R.
  4. Cano-Lamadrid,M.
Book Series:
Acta Horticulturae

ISSN: 2406-6168,  0567-7572

Year of publication: 2025

Volume: 1

Issue: 1442

Pages: 301-310

Type: Conference paper

DOI: 10.17660/ACTAHORTIC.2025.1442.40 GOOGLE SCHOLAR

Related Projects

SUSTAINABLE REVALORIZATION OF FRUIT AND VEGETABLES BY-PRODUCTS WITH GREEN TECHNOLOGIES TO SUPPLEMENT WITH EXTRACTED KEY BIOCOMPOUNDS NEW HORTICULTURAL-BASED PRODUCTS (2022-2026)
Data source: Scopus