Publications by the researcher in collaboration with A. Ferchichi (6)


  1. Chilling and freezing storage for keeping overall quality of “deglet nour” dates

    Journal of Agricultural Science and Technology, Vol. 21, Núm. 1, pp. 63-76

  2. Phytochemical content, antioxidant potential, and fatty acid composition of dried Tunisian fig (Ficus carica L.) cultivars

    Journal of Applied Botany and Food Quality, Vol. 92, pp. 143-150