Publikationen (203) Publikationen, an denen Forscher/innen teilgenommen haben

2016

  1. A comparison of the ATP generating pathways used by S. Typhimurium to fuel replication within human and murine macrophage and epithelial cell lines

    PLoS ONE, Vol. 11, Núm. 3

  2. Abiotic stress combination to improve healthiness of freshvegetables smoothies

    Proceedings of the 4th. Workshop on Agri-Food Research. WIA.15

  3. Acquired resistance by Bemisia tabaci to different insecticides in laboratory conditions

    Proceedings of the 4th. Workshop on Agri-Food Research. WIA.15

  4. Aggregate stability in mine residues after reclamation with biochar

    EGU General Assembly 2016

  5. Agro-industry composts as growing medium for growing baby-leaf lettuces in a floating system – added-value to suppress <i>Pythium irregulare</i>

    III International Symposium on Horticulture in Europe

  6. Anthocyanins, total antioxidants and phenolics correlated to polyphenoloxidase, phenylalanine ammonia lyase and peroxidase activity in minimally processed pomegranate arils exposed to abiotic stresses

    Proceedings of the VIII International Postharvest Symposium

  7. Análisis genético comparativo de Gigantea, un gen implicado en el control del ritmo circadiano en Solanaceae

    Anuario de Jóvenes Investigadores, Vol. 9, pp. 98-101

  8. Arazá

    The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks (USDA), pp. 792

  9. Aroma volatiles obtained at harvest by HS-SPME/GC-MS and INDEX/MS-E-nose fingerprint discriminate climacteric behaviour in melon fruit

    Journal of the Science of Food and Agriculture, Vol. 96, Núm. 7, pp. 2352-2365

  10. Aspectos científicos y técnicos sobre la conservación de Astragalus nitidiflorus, un endemismo en peligro crítico de extinción

    Universidad Politécnica de Cartagena

  11. Association among aroma volatiles and other traits in near-isogenic lines with firm flesh texture

    Proceedings of the 4th. Workshop on Agri-Food Research. WIA.15

  12. Bioactive Compounds and Enzymatic Activity of Red Vegetable Smoothies During Storage

    Food and Bioprocess Technology, Vol. 9, Núm. 1, pp. 137-146

  13. Biomagnetic monitoring of heavy metals contamination in deposited atmospheric dust, a case study from Isfahan, Iran

    Journal of Environmental Management, Vol. 173, pp. 55-64

  14. Cadmium contents of soils and durum and bread wheats on Harran Plain, southeast Turkey

    Turkish Journal of Agriculture and Forestry, Vol. 40, Núm. 5, pp. 772-782

  15. Calibración de modelos utilizando tomografía eléctrica (ERT) y métodos electromagnéticos de dominio frecuencial (FEM) para estimar la humedad, la conductividad eléctrica y los aniones y cationes de un suelo.

    9ª Asamblea Hispano Portuguesa de Geodesia y Geofísica

  16. Camelid populations and soil classification and fertility in the northwest of la paz (Bolivia)

    Bolivia: Social, Environmental and Economic Issues (Nova Science Publishers, Inc.), pp. 61-74

  17. Capítulo 11. Eutrofización y contaminación por residuos mineros en humedales del Mar Menor: Comprendiendo los procesos biogeoquímicos para plantear posibles actuaciones de manejo

    Mar Menor: una laguna singular y sensible : evaluación científica de su estado (Instituto Español de Oceanografía), pp. 251-270

  18. Carbon dynamics and aggregation in a Vicia faba crop: influence of management practice and cultivar

    EGU General Assembly 2016

  19. Carbon stabilization and microbial growth in acidic mine soils after addition of different amendments for soil reclamation

    EGU General Assembly 2016

  20. Changes in bioactive compounds and oxidative enzymes of fresh-cut pomegranate arils during storage as affected by deficit irrigation and postharvest vapor heat treatments

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 22, Núm. 8, pp. 665-676