Volatile composition and sensory and quality attributes of quince (Cydonia oblonga Mill.) fruits as affected by water stress

  1. Griñán, I.
  2. Galindo, A.
  3. Rodríguez, P.
  4. Morales, D.
  5. Corell, M.
  6. Centeno, A.
  7. Collado-González, J.
  8. Torrecillas, A.
  9. Carbonell-Barrachina, A.A.
  10. Hernández, F.
Revue:
Scientia Horticulturae

ISSN: 0304-4238

Année de publication: 2019

Volumen: 244

Pages: 68-74

Type: Article

DOI: 10.1016/J.SCIENTA.2018.09.013 GOOGLE SCHOLAR

Objectifs de Développement Durable