Changes in bacterial and fungal soil communities in long-term organic cropping systems

  1. Cuartero, J.
  2. Özbolat, O.
  3. Sánchez-Navarro, V.
  4. Egea-Cortines, M.
  5. Zornoza, R.
  6. Canfora, L.
  7. Orrù, L.
  8. Pascual, J.A.
  9. Vivo, J.-M.
  10. Ros, M.
Journal:
Agriculture (Switzerland)

ISSN: 2077-0472

Year of publication: 2021

Volume: 11

Issue: 5

Type: Article

DOI: 10.3390/AGRICULTURE11050445 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus