Investigation on the aroma of wines from seven clones of Monastrell grapes

  1. Gómez-Plaza, E.
  2. Gil-Muñoz, R.
  3. Carreño-Espín, J.
  4. Fernández-López, J.A.
  5. Martínez-Cutillas, A.
Revue:
European Food Research and Technology

ISSN: 1438-2385,  1438-2377

Année de publication: 1999

Volumen: 209

Número: 3-4

Pages: 257-260

Type: Article

DOI: 10.1007/S002170050489 GOOGLE SCHOLAR
La source de données: Scopus