Nanoparticles and controlled delivery for bioactive compounds: Outlining challenges for new “smart-foods” for health

  1. Martínez-Ballesta, M.
  2. Gil-Izquierdo, Á.
  3. García-Viguera, C.
  4. Domínguez-Perles, R.
Revue:
Foods

ISSN: 2304-8158

Année de publication: 2018

Volumen: 7

Número: 5

Type: Révision

DOI: 10.3390/FOODS7050072 GOOGLE SCHOLAR lock_openAccès ouvert editor