Elevated CO2 alleviates negative effects of salinity on broccoli (Brassica oleracea L. var Italica) plants by modulating water balance through aquaporins abundance
- Zaghdoud, C.
- Mota-Cadenas, C.
- Carvajal, M.
- Muries, B.
- Ferchichi, A.
- Martínez-Ballesta, M.D.C.
Journal:
Environmental and Experimental Botany
ISSN: 0098-8472
Year of publication: 2013
Volume: 95
Pages: 15-24
Type: Article