Salicylic-Acid-Regulated Antioxidant Capacity Contributes to Growth Improvement of Okra (Abelmoschus esculentus cv. Red Balady)

  1. Youssef, S.M.
  2. López-Orenes, A.
  3. Ferrer, M.A.
  4. Calderón, A.A.
Journal:
Agronomy

ISSN: 2073-4395

Year of publication: 2022

Volume: 12

Issue: 1

Type: Article

DOI: 10.3390/AGRONOMY12010168 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10317/17332
Repositorio Digital de la Universidad Politécnica de Cartagena (UPCT): lock_openOpen access Handle

Sustainable development goals

Data source: Scopus