Sustainability assessment of traditional, intensive and highly-intensive olive growing systems in Tunisia by integrating Life Cycle and Multicriteria Decision analyses

  1. Ben Abdallah, S.
  2. Parra-López, C.
  3. Elfkih, S.
  4. Suárez-Rey, E.M.
  5. Romero-Gámez, M.
Aldizkaria:
Sustainable Production and Consumption

ISSN: 2352-5509

Argitalpen urtea: 2022

Alea: 33

Orrialdeak: 73-87

Mota: Artikulua

DOI: 10.1016/J.SPC.2022.06.022 GOOGLE SCHOLAR