Introduction to Biopreservation

  1. Arbulu, S.
  2. Garcia-Gutierrez, E.
Liburua:
Novel approaches in Biopreservation for Food and Clinical Purposes

ISBN: 9781003267997

Argitalpen urtea: 2024

Orrialdeak: 1-22

Mota: Liburuko kapitulua

DOI: 10.1201/9781003267997-1 GOOGLE SCHOLAR