Editorial: Edible halophytes for a sustainable agriculture: from neglected species to new crops

1. Signore, A.
2. Renna, M.
3. Fernández, J.A.

Esportatu

Esportatu

×

MLA

modern-language-association

APA

apa

Chicago

chicago-fullnote-bibliography

Harvard

harvard-cite-them-right

Vancouver

vancouver-author-date

---

RIS BibTex

Esportatu

×

Dokumentua ezin da beste atari batetik esportatu.

Testu osoa

lock_openTestu osoa externo

DOI: 10.3389/FPLS.2024.1504271 GOOGLE SCHOLAR lock_openSarbide irekia editor

Datuen iturria: Scopus