Publicaciones en colaboración con investigadores/as de Universidad de Córdoba (12)

2024

  1. Integrating digital technologies in agriculture for climate change adaptation and mitigation: State of the art and future perspectives

    Computers and Electronics in Agriculture, Vol. 226

2022

  1. Organic olive growing farms’ sustainability assessment: the Tunisian case

    Euro-Mediterranean Journal for Environmental Integration, Vol. 7, Núm. 4, pp. 565-581

2021

  1. Barriers and opportunities for the implementation of sustainable farming practices in mediterranean tree orchards

    Agronomy, Vol. 11, Núm. 5

2020

  1. Economic efficiency in the tunisian olive oil sector

    Agriculture (Switzerland), Vol. 10, Núm. 9, pp. 1-13

2018

  1. A sustainability comparative assessment of tunisian organic and conventional olive growing systems based on the AHP methodology

    New Medit, Vol. 17, Núm. 3, pp. 51-68

  2. Improvements in the control table olive pitting, slicing and stuffing machines

    IX CONGRESO IBERICO DE AGROINGENIERIA - LIBROS DE ACTAS

  3. Performance analysis of supply chain in olive pitting machines by artificial vision and neural networks

    IX CONGRESO IBERICO DE AGROINGENIERIA - LIBROS DE ACTAS

2017

  1. Low-frequency characterisation of mesocarp electrical conductivity in different varieties of olives (Olea europaea L.)

    Computers and Electronics in Agriculture, Vol. 142, pp. 338-347

  2. Performance indicators to assess the implementation of automation in golf courses located in Southeast Spain

    Agricultural Water Management, Vol. 183, pp. 35-40

2016

  1. Implementation and calibration of a conductivity meter for measuring the electrical conductivity in the mesocarp of the olive fruits

    VIII CONGRESO IBERICO DE AGROINGENIERIA LIBRO DE ACTAS: RETOS DE LA NUEVA AGRICULTURA MEDITERRANEA

  2. Spectroscopy characterization of electrical impedance in Olea Europaea L., of the 'Manzanilla Sevillana' cultivar

    VIII CONGRESO IBERICO DE AGROINGENIERIA LIBRO DE ACTAS: RETOS DE LA NUEVA AGRICULTURA MEDITERRANEA

  3. caracterización por espectroscopia de la impedancia eléctrica de la aceituna variedad manzanilla de Sevilla

    VIII Congreso Ibérico de agroingeniería: Retos de la nueva agricultura mediterránea. Libro de actas