Genética y Biología Vegetal
GENETICA
University of Bologna
Bolonia, ItaliaPublicaciones en colaboración con investigadores/as de University of Bologna (5)
2024
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Balkan Neanderthals: The Late Pleistocene palaeoecological sequence of Pešturina Cave (Niš, Serbia)
Quaternary Science Reviews, Vol. 330
2021
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Combined effect of salinity and led lights on the yield and quality of purslane (Portulaca oleracea l.) microgreens
Horticulturae, Vol. 7, Núm. 7
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Spectral composition from led lighting during storage affects nutraceuticals and safety attributes of fresh-cut red chard (Beta vulgaris) and rocket (Diplotaxis tenuifolia) leaves
Postharvest Biology and Technology, Vol. 175
2016
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Root adaptation and ion selectivity affects the nutritional value of salt-stressed hydroponically grown baby-leaf Nasturtium officinale and Lactuca sativa
Agricultural and Food Science, Vol. 25, Núm. 4, pp. 230-239
1993
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Polyamine levels in pollinated and auxin‐induced fruit of tomato (Lycopersicon esculentum) during development
Physiologia Plantarum, Vol. 87, Núm. 1, pp. 14-20