Publicaciones en colaboración con investigadores/as de Centro de Edafología y Biología aplicada del Segura (186)

2024

  1. Analysis of global research on vegetable seedlings and transplants and their impacts on product quality

    Journal of the Science of Food and Agriculture, Vol. 104, Núm. 9, pp. 4950-4965

  2. Effect of Biochar Amendment and Organic Fertilization on the Yield and Nutritional Quality of Artichoke (Cynara cardunculus L.)

    Horticulturae, Vol. 10, Núm. 9

  3. Latest developments in LED lighting for the greenhouse vegetable crop production

    Light-Emitting Diodes (LEDs): Applications, Performance and Challenges (Nova Science Publishers, Inc.), pp. 119-153

2023

  1. Agro-Industrial Compost in Soilless Cultivation Modulates the Vitamin C Content and Phytochemical Markers of Plant Stress in Rocket Salad (Diplotaxis tenuifolia (L.) DC.)

    Agronomy, Vol. 13, Núm. 2

  2. Biofertilizers Enriched with PGPB Improve Soil Fertility and the Productivity of an Intensive Tomato Crop

    Agronomy, Vol. 13, Núm. 9

  3. Crop diversification effects on soil organic carbon and nitrogen storage and stabilization is mediated by soil management practices in semiarid woody crops

    Soil and Tillage Research, Vol. 233

  4. Crop diversification practices in Europe: an economic cross-case study comparison

    Sustainability Science, Vol. 18, Núm. 6, pp. 2691-2706

  5. Effects of Light Intensity and Water Stress on Growth, Photosynthetic Characteristics and Plant Survival of Cistus heterophyllus Desf. Subsp. carthaginensis (Pau) M. B. Crespo & Mateo

    Horticulturae, Vol. 9, Núm. 8

  6. Effects of Paclobutrazol and Mepiquat Chloride on the Physiological, Nutritional, and Morphological Behavior of Potted Icterina Sage under Greenhouse Conditions

    Agronomy, Vol. 13, Núm. 8

  7. Intercropping organic melon and cowpea combined with return of crop residues increases yields and soil fertility

    Agronomy for Sustainable Development, Vol. 43, Núm. 4

  8. Long-term adoption of reduced tillage and green manure improves soil physicochemical properties and increases the abundance of beneficial bacteria in a Mediterranean rainfed almond orchard

    Geoderma, Vol. 429

  9. Organic Amendment for Disinfecting Soil Alters the Metabolites in Spinacia oleracea

    Agriculture (Switzerland), Vol. 13, Núm. 12

  10. Role of Spectrum-Light on Productivity, and Plant Quality over Vertical Farming Systems: Bibliometric Analysis

    Horticulturae, Vol. 9, Núm. 1

  11. Soil greenhouse gas emissions and crop production with implementation of alley cropping in a Mediterranean citrus orchard

    European Journal of Agronomy, Vol. 142

  12. The combination of crop diversification and no tillage enhances key soil quality parameters related to soil functioning without compromising crop yields in a low-input rainfed almond orchard under semiarid Mediterranean conditions

    Agriculture, Ecosystems and Environment, Vol. 345

2022

  1. Bacterial and fungal community dynamics during different stages of agro-industrial waste composting and its relationship with compost suppressiveness

    Science of the Total Environment, Vol. 805

  2. Control of Substrate Water Availability Using Soil Sensors and Effects of Water Deficit on the Morphology and Physiology of Potted Hebe andersonii

    Agronomy, Vol. 12, Núm. 1

  3. Effects of saline irrigation on the physiology and ornamental quality of Euphorbia Ascot Rainbow and its relationship with salinity indexes based on the bulk electrical conductivity

    Scientia Horticulturae, Vol. 305

  4. Perennial alley cropping contributes to decrease soil CO2 and N2O emissions and increase soil carbon sequestration in a Mediterranean almond orchard

    Science of the Total Environment, Vol. 845

  5. Response of Potted Hebe andersonii to Salinity under an Efficient Irrigation Management

    Agronomy, Vol. 12, Núm. 7