Matías
López Serrano
Profesor Contratado Doctor
José Miguel
Zapata García
Publications by the researcher in collaboration with José Miguel Zapata García (7)
2002
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Purification of two peroxidase isoenzymes of Aloe barbadensis which oxidize p-coumaric acid
Plant Physiology and Biochemistry, Vol. 40, Núm. 2, pp. 127-132
2001
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Oxidation of phenolic compounds from Aloe barbadensis by peroxidase activity: Possible involvement in defence reactions
Plant Physiology and Biochemistry, Vol. 39, Núm. 6, pp. 521-527
1996
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Inactivation of the peroxidase isoenzyme groups, APrx and LpI BPrx, markers of the in vitro culture of grapevine, by fosetyl-Al (aluminum tris[ethyl phosphonate])
Journal of Plant Physiology, Vol. 149, Núm. 1-2, pp. 149-152
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The induction and fine structure of grapevine cells (vitis vinifera) cultured in vitro
Biocell, Vol. 20, Núm. 2, pp. 143-146
1995
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A Blue Pigment Derived From Rosmarinic Acid And Feso, Is Responsible For The Blue Pigment Secreted Into The Medium By Lavandula X Intermedia Cell Cultures Grown In The Dark
Natural Product Letters, Vol. 7, Núm. 3, pp. 169-175
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Spectrophotometric determination of rosmarinic acid in plant cell cultures by complexation with Fe2+ ions
Fresenius' Journal of Analytical Chemistry, Vol. 351, Núm. 2-3, pp. 311-314
1994
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Tentative evidence of a rosmarinic acid peroxidase in cell cultures from lavandin (Lavandula x intermedia) flowers
Biochemistry and Molecular Biology International, Vol. 34, Núm. 4, pp. 809-816