Instituto de Biotecnología Vegetal
Instituto
Purdue University
West Lafayette, Estados UnidosPublicaciones en colaboración con investigadores/as de Purdue University (3)
2016
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Insight into the evolution of the Solanaceae from the parental genomes of Petunia hybrida
Nature Plants, Vol. 2
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One-step global parameter estimation of kinetic inactivation parameters for Bacillus sporothermodurans spores under static and dynamic thermal processes
Food Research International, Vol. 89, pp. 614-619
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Phenotypic space and variation of floral scent profiles during late flower development in Antirrhinum
Frontiers in Plant Science, Vol. 7, Núm. DECEMBER2016