Instituto de Biotecnología Vegetal
Instituto
University of Milan
Milán, ItaliaPublications in collaboration with researchers from University of Milan (2)
2023
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How does the phytochemical composition of sprouts and microgreens from Brassica vegetables affect the sensory profile and consumer acceptability?
Postharvest Biology and Technology, Vol. 203
2015
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The impact of the absence of aliphatic glucosinolates on water transport under salt stress in Arabidopsis thaliana
Frontiers in Plant Science, Vol. 6, Núm. JULY