Instituto Sinchi-ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2018

  1. Physiological and biochemical characterization of sweet granadilla (Passiflora ligularis JUSS) at different locations

    Acta Horticulturae

2003

  1. Influence of intermittent warming treatments on postharvest quality of Araza fruit (Eugenia stipitata McVaugh)

    FOOD TECHNOLOGY AND QUALITY EVALUATION