Liquid chromatograpic-mass spectrometric analysis of phenolics and free radical scavenging activity of rosemary extract from different raw material

  1. Almela, L.
  2. Sánchez-Muñoz, B.
  3. Fernández-López, J.A.
  4. Roca, M.J.
  5. Rabe, V.
Aldizkaria:
Journal of Chromatography A

ISSN: 0021-9673

Argitalpen urtea: 2006

Alea: 1120

Zenbakia: 1-2

Orrialdeak: 221-229

Mota: Artikulua

DOI: 10.1016/J.CHROMA.2006.02.056 GOOGLE SCHOLAR
Datuen iturria: Scopus