Non-destructive monitoring procedure based on qPCR for the estimation of aerobic microbial load on minimally processed lettuce
- Gómez, P.
- Pagnon, M.
- Egea-Cortines, M.
- Art́es, F.
- Weiss, J.
Actas:
5th International Technical Symposium on Food Processing, Monitoring Technology in Bioprocesses and Food Quality Management
Año de publicación: 2009
Páginas: 1102-1107
Tipo: Aportación congreso