Efficiency of DPPH and FRAP assays for estimating antioxidant activity and separation of organic acids and phenolic compounds by liquid chromatography in fresh-cut nectarine
- Borges, L.S.
- Lima, G.P.P.
- Artés, F.
- de Souza, M.E.
- Freitas, L.S.
- de Jesus, H.I.
- Santos, N.F.A.
- Melo, M.R.S.
ISSN: 1835-2707, 1835-2693
Year of publication: 2019
Volume: 13
Issue: 7
Pages: 1053-1060
Type: Article