Substitution of synthetic nitrates and antioxidants by spices, fruits and vegetables in Clean label Spanish chorizo

  1. Martínez-Zamora, L.
  2. Peñalver, R.
  3. Ros, G.
  4. Nieto, G.
Zeitschrift:
Food Research International

ISSN: 1873-7145 0963-9969

Datum der Publikation: 2021

Ausgabe: 139

Art: Artikel

DOI: 10.1016/J.FOODRES.2020.109835 GOOGLE SCHOLAR