Effects of Organic Farming on the Physicochemical, Functional, and Quality Properties of Pomegranate Fruit: A Review

  1. Andreu-Coll, L.
  2. Cano-Lamadrid, M.
  3. Lipan, L.
  4. López-Lluch, D.
  5. Sendra, E.
  6. Hernández, F.
Journal:
Agriculture (Switzerland)

ISSN: 2077-0472

Year of publication: 2023

Volume: 13

Issue: 6

Type: Review

DOI: 10.3390/AGRICULTURE13061167 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus