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Juan Luis
Pedreño Molina
Catedrático de Universidad
Alberto
Garre Pérez
Investigador Ramón y Cajal
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Alberto Garre Pérez
Publications by the researcher in collaboration with Alberto Garre Pérez (1)
2020
Microbiological and process variability using biological indicators of inactivation (BIIs) based on Bacillus cereus spores of food and fish-based animal by-products to evaluate microwave heating in a pilot plant
Food Research International, Vol. 137
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