Encarna
Aguayo Giménez
Catedrática de Universidad
Mitra
Arjmandi
Publications by the researcher in collaboration with Mitra Arjmandi (3)
2017
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Continuous microwave pasteurization of a vegetable smoothie improves its physical quality and hinders detrimental enzyme activity
Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 23, Núm. 1, pp. 36-45
2016
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Continuous microwave heating effects on quality of carrot and tomato smoothie
Proceedings of the 4th. Workshop on Agri-Food Research. WIA.15
2014
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Continuous and Conventional Microwave Heating Effects on the Antioxidant Capacity of Tomato Juice
Actas del III Workshop en Investigación Agroalimentaria. WIA. 3.1