Publicaciones en colaboración con investigadores/as de Pontificia Universidad Católica de Valparaíso (8)

2024

  1. Discrepancies in methodologies to determine chill requirements in temperate fruit trees constrain guidelines for future plantings in a global warming context

    Agricultural and Forest Meteorology, Vol. 349

  2. Metabolite profiling and hormone analysis of the synchronized exocarp-mesocarp development during ripening of cv. ‘Fuerte’ and ‘Hass’ avocado fruits

    Food Bioscience, Vol. 60

2022

  1. Short vs. Long-Distance Avocado Supply Chains: Life Cycle Assessment Impact Associated to Transport and Effect of Fruit Origin and Supply Conditions Chain on Primary and Secondary Metabolites

    Foods, Vol. 11, Núm. 12

2019

  1. Effects of the electrical conductivity of a soilless culture system on gamma linolenic acid levels in borage seed oil

    PLoS ONE, Vol. 14, Núm. 2

2018

  1. Effect of pH and silicon in the fertigation solution on vegetative growth of blueberry plants in organic agriculture

    HortScience, Vol. 53, Núm. 10, pp. 1423-1428

2017

  1. The Use of Thermography Images in the Description of the Humidification Bulb in Soilless Culture

    Communications in Soil Science and Plant Analysis, Vol. 48, Núm. 13, pp. 1595-1602

2016

  1. Influence of salinity on transport of nitrates and potassium by means of the xylem sap content between roots and shoots in young tomato plants

    Journal of Soil Science and Plant Nutrition, Vol. 16, Núm. 4, pp. 991-998

2013

  1. Construction and Comparative Analyses of Highly Dense Linkage Maps of Two Sweet Cherry Intra-Specific Progenies of Commercial Cultivars

    PLoS ONE, Vol. 8, Núm. 1