Ingeniería Agronómica
Departamento
![Foto de Ingeniería Agronómica](/img/noimage.png)
![Foto de Universidade de Trás-os-Montes e Alto Douro](/img/noimage_org.png)
Universidade de Trás-os-Montes e Alto Douro
Vila Real, PortugalPublicaciones en colaboración con investigadores/as de Universidade de Trás-os-Montes e Alto Douro (13)
2023
-
Molecular mechanisms involved in fruit cracking: A review
Frontiers in Plant Science, Vol. 14
2022
2020
-
ATR-MIR spectroscopy as a tool to assist ‘Tempranillo’ clonal selection process: Geographical origin and year of harvest discrimination and oenological parameters prediction
Food Chemistry, Vol. 325
-
Assessment of quality parameters and phytochemical content of thirty ‘Tempranillo’ grape clones for varietal improvement in two distinct sub-regions of Douro
Scientia Horticulturae, Vol. 262
2019
-
Evaluating stress responses in cowpea under drought stress
Journal of Plant Physiology, Vol. 241
2018
-
Different mechanisms of the metalliferous Zygophyllum fabago shoots and roots to cope with Pb toxicity
Environmental Science and Pollution Research, Vol. 25, Núm. 2, pp. 1319-1330
-
Faba bean cultivation – revealing novel managing practices for more sustainable and competitive European cropping systems
Frontiers in Plant Science, Vol. 9
-
The quality of leguminous vegetables as influenced by preharvest factors
Scientia Horticulturae, Vol. 232, pp. 191-205
2017
-
Cowpea fresh pods – a new legume for the market: assessment of their quality and dietary characteristics of 37 cowpea accessions grown in southern Europe
Journal of the Science of Food and Agriculture, Vol. 97, Núm. 13, pp. 4343-4352
-
European cowpea landraces for a more sustainable agriculture system and novel foods
Journal of the Science of Food and Agriculture, Vol. 97, Núm. 13, pp. 4399-4407
-
Genetic diversity and structure of Iberian Peninsula cowpeas compared to world-wide cowpea accessions using high density SNP markers
BMC Genomics, Vol. 18, Núm. 1
-
Genotype by environment interactions in cowpea (Vigna unguiculata L. Walp.) grown in the Iberian Peninsula
Crop and Pasture Science, Vol. 68, Núm. 10-11, pp. 924-931
-
Phenotypic diversity and evaluation of fresh pods of cowpea landraces from Southern Europe
Journal of the Science of Food and Agriculture, Vol. 97, Núm. 13, pp. 4326-4333