Instituto de Biotecnología Vegetal
Instituto
Universidad Autónoma de Aguascalientes
Aguascalientes, MéxicoPublicacións en colaboración con investigadores/as de Universidad Autónoma de Aguascalientes (3)
2023
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Kinetics of carvacrol release from active paper packaging for fresh fruits and vegetables under conditions of open and closed package
Food Packaging and Shelf Life, Vol. 37
2021
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Evaluation of Biopolymer Films Containing Silver–Chitosan Nanocomposites
Food and Bioprocess Technology, Vol. 14, Núm. 3, pp. 492-504
2019
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Ag-chitosan nanocomposites in edible coatings affect the quality of fresh-cut melon
Postharvest Biology and Technology, Vol. 147, pp. 174-184