Ag-chitosan nanocomposites in edible coatings affect the quality of fresh-cut melon

  1. Ortiz-Duarte, G.
  2. Pérez-Cabrera, L.E.
  3. Artés-Hernández, F.
  4. Martínez-Hernández, G.B.
Journal:
Postharvest Biology and Technology

ISSN: 0925-5214

Year of publication: 2019

Volume: 147

Pages: 174-184

Type: Article

DOI: 10.1016/J.POSTHARVBIO.2018.09.021 GOOGLE SCHOLAR

Sustainable development goals