Instituto de Biotecnología Vegetal
Institut
Università di Udine
Udine, ItaliaPublikationen in Zusammenarbeit mit Forschern von Università di Udine (2)
2023
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Global dataset of soil organic carbon in tidal marshes
Scientific Data
2000
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Research on factors allowing a risk assessment of spore-forming pathogenic bacteria in cooked chilled foods containing vegetables: A FAIR collaborative project
International Journal of Food Microbiology