Instituto de Biotecnología Vegetal
Institut


National and Kapodistrian University of Athens
Atenas, GreciaPublicacions en col·laboració amb investigadors/ores de National and Kapodistrian University of Athens (2)
2025
-
Revisiting secondary model features for describing the shoulder and lag parameters of microbial inactivation and growth models
International Journal of Food Microbiology, Vol. 431
2022
-
Human health risk–benefit assessment of fish and other seafood: a scoping review
Critical Reviews in Food Science and Nutrition, Vol. 62, Núm. 27, pp. 7479-7502