Identification of internal defects in potato using spectroscopy and computational intelligence based on majority voting techniques

  1. Imanian, K.
  2. Pourdarbani, R.
  3. Sabzi, S.
  4. García-Mateos, G.
  5. Arribas, J.I.
  6. Molina-Martínez, J.M.

ISSN: 2304-8158

Year of publication: 2021

Volume: 10

Issue: 5

Type: Article

DOI: 10.3390/FOODS10050982 GOOGLE SCHOLAR lock_openOpen access editor

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