Aroma volatiles as biomarkers of textural differences at harvest in non-climacteric near-isogenic lines of melon

  1. Dos-Santos, N.
  2. Bueso, M.C.
  3. Fernández-Trujillo, J.P.
Aldizkaria:
Food Research International

ISSN: 0963-9969

Argitalpen urtea: 2013

Alea: 54

Zenbakia: 2

Orrialdeak: 1801-1812

Mota: Artikulua

DOI: 10.1016/J.FOODRES.2013.09.031 GOOGLE SCHOLAR