Betaxanthin-Rich Extract from Cactus Pear Fruits as Yellow Water-Soluble Colorant with Potential Application in Foods

  1. Fernández-López, J.A.
  2. Roca, M.J.
  3. Angosto, J.M.
  4. Obón, J.M.
Revue:
Plant Foods for Human Nutrition

ISSN: 1573-9104,  0921-9668

Année de publication: 2018

Volumen: 73

Número: 2

Pages: 146-153

Type: Article

DOI: 10.1007/S11130-018-0664-3 GOOGLE SCHOLAR
La source de données: Scopus