EFFECTS OF UV–C ON BIOACTIVE COMPOUNDS AND QUALITY CHANGES DURING SHELF LIFE OF SWEET CHERRY GROWN UNDER CONVENTIONAL OR REGULATED DEFICIT IRRIGATION

  1. Martínez-Hernández, G.B.
  2. Blanco, V.
  3. Blaya-Ros, P.J.
  4. Torres-Sánchez, R.
  5. Domingo, R.
  6. Artés-Hernández, F.
Zeitschrift:
Scientia Horticulturae

ISSN: 0304-4238

Datum der Publikation: 2020

Ausgabe: 269

Art: Artikel

DOI: 10.1016/J.SCIENTA.2020.109398 GOOGLE SCHOLAR