Training in tools to develop quantitative risk assessment of fresh produce using water reuse systems in Mediterranean production

  1. Papadopoulos, T.
  2. Allende, A.
  3. Egea, J.A.
  4. Palop Gómez, A.
  5. Fernández Escámez, P.S.
Aldizkaria:
EFSA Journal

ISSN: 1831-4732

Argitalpen urtea: 2022

Alea: 20

Zenbakia: S1

Mota: Artikulua

DOI: 10.2903/J.EFSA.2022.E200416 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak