Innovación en la información del etiquetado y envasado de alimentos como herramienta de la Economía Circular
- Miguel Gómez, María Dolores de 1
- Donate Hernández, J.M. 1
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1
Universidad Politécnica de Cartagena
info
- Francisco Artés Hernández
- Juan Antonio Fernández-Hernández
- José Enrique Cos Terrer
- Juan José Alarcón Cabañero
- Marcos Egea Gutiérrez-Cortines
- Encarna Aguayo Giménez
Publisher: Universidad Politécnica de Cartagena
ISBN: 978-84-16325-89-4
Year of publication: 2019
Pages: 138-141
Congress: Workshop on Agri-Food Research for young researchers (7. 2018. Cartagena)
Type: Conference paper
Abstract
The World Food Market covered by FAO [1] has set new sustainability objectives, this institution aims to ensure Food Safety regulated by countries, in Europe by ...