Effect of Selected Browning Inhibitors on Phenolic Metabolism in Stem Tissue of Harvested Lettuce

  1. Tomás-Barberán, F.A.
  2. Gil, M.I.
  3. Castañer, M.
  4. Artés, F.
  5. Saltveit, M.E.
Aldizkaria:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Argitalpen urtea: 1997

Alea: 45

Zenbakia: 3

Orrialdeak: 583-589

Mota: Artikulua

DOI: 10.1021/JF960478F GOOGLE SCHOLAR
Datuen iturria: Scopus