Ice including nanoencapsulated essential oils improves the shelf-life of farmed fresh sea bream (Sparus aurata)
- María Ros Chumillas
- Amanda Esperanza López Cánovas
- Laura Navarro Segura
- Antonio López Gómez
Actes de conférence:
Aquaculture Europe 2017 - Cooperation for Growth
Année de publication: 2017
Type: Communication dans un congrès