Publicaciones en las que colabora con Juan Carreño Espín (5)

1998

  1. Dependence between colour and individual anthocyanin content in ripening grapes

    Food Research International, Vol. 31, Núm. 9, pp. 667-672

1997

  1. Chemotaxonomical classification of red table grapes based on Anthocyanin profile and external colour

    LWT - Food Science and Technology, Vol. 30, Núm. 3, pp. 259-265

1996

  1. Measuring the color of table grapes

    Color Research and Application, Vol. 21, Núm. 1, pp. 50-54

1995

  1. Colour changes associated with maturation of the table grape cv. Don Mariano

    Journal of Horticultural Science, Vol. 70, Núm. 5, pp. 841-846

  2. Proposal of an index for the objective evaluation of the colour of red table grapes

    Food Research International, Vol. 28, Núm. 4, pp. 373-377