Publications by the researcher in collaboration with Alejandro Galindo Egea (15)

2016

  1. Changes in bioactive compounds and oxidative enzymes of fresh-cut pomegranate arils during storage as affected by deficit irrigation and postharvest vapor heat treatments

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 22, Núm. 8, pp. 665-676

2014

  1. Calidad postcosecha de jínjoles cultivados bajo riego deficitario

    VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas: innovar y producir para el futuro. Libro de actas

  2. Effects of water deficit during maturation on amino acids and jujube fruit eating quality

    Macedonian Journal of Chemistry and Chemical Engineering, Vol. 33, Núm. 1, pp. 105-119

  3. Phytochemical and quality attributes of pomegranate fruits for juice consumption as affected by ripening stage and deficit irrigation

    Journal of the Science of Food and Agriculture, Vol. 94, Núm. 11, pp. 2259-2265

  4. Rainfall intensifies fruit peel cracking in water stressed pomegranate trees

    Agricultural and Forest Meteorology, Vol. 194, pp. 29-35

  5. Using band dendrometers in irrigation scheduling. Influence of the location inside the tree and comparison with point dendrometer

    Agricultural Water Management, Vol. 142, pp. 29-37