Transferencia tecnológica e innovación
Project 21645/PDC/21
OBTENCIÓN A ESCALA SEMIINDUSTRIAL DE DOS TIPOS DE VINOS A PARTIR DEL SUBPRODUCTO DE UNA FRUTA
Funder:
FUNDACION SENECA
date_range
Duration: from 01 January 2022 to 31 December 2022
(12 months)
Finished
euro
28,863.00 EUR
Of Regional scope. With a Public character. It has been granted under a regime of Competitive.
Call:
AYUDAS A GRUPOS DE INVESTIGACIÓN PARA LA COMERCIALIZACIÓN Y EXPLOTACIÓN DE RESULTADOS BAJO EL MODELO "PRUEBA DE CONCEPTO".
(FUNDACION SENECA)
Researchers
Encarna
Aguayo Giménez
Leader
Arantxa
Aznar Samper
Leader
Josefa
López Malbastre
JOSÉ ÁNGEL
SALAS MILLÁN
Publications related to the project
Show by yearArticle
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Scaling-up of fruit-based winemaking from melon by-products
2024
Acta Horticulturae
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Revalorization of Melon By-Product to Obtain a Novel Sparkling Fruity-Based Wine
2023
Foods
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Fruit Wine Obtained from Melon by-Products: Physico-Chemical and Sensory Analysis, and Characterization of Key Aromas by GC-MS
2022
Foods